Food Safety and Quality Assurance Solutions for Hospitality

When it comes to food, maintaining the right temperature is important from a safety perspective. Whether in the refrigerator or during preparation, food temperatures should be monitored in order to prevent food-borne illnesses from affecting your guests and to comply with government regulations. Alarm functionality augments monitoring for high level visibility when and where it counts.

Motorola’s solutions include a mobile computer with a wired or wireless digital temperature probe that can also produce a complete audit trail. And detailed data collected by can be used to develop proactive food quality and safety procedures.

Components

Benefits

WS2000 Wireless Switch
This all-in-one switch solution reduces the cost and burden of deploying secure networks in remote locations.

AP300 Wireless Access Port
This low-cost access port helps provide powerful wireless LAN security, manageability and scalability at the enterprise level.

With Motorola’s Food Safety and QA Solutions for Hospitality your food service operation easily and cost-effectively adheres to restaurant and government regulations while maintaining a high standard of food quality and protecting guests against food-borne illness.

Solution benefits:

Eliminates errors and oversights resulting from monitoring food safety via paperwork
Notifies personnel of food safety issues that require prompt resolution
Enables real-time government compliance reports in a fraction of the time it takes for manual reporting

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Food Safety and Quality Assurance Solutions for Hospitality

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